MAHI MAHI H&G
SPECIES CORYPHAENA HIPPURUS
FISHING METHOD WILD CAUGHT
PROCESSED PART WHOLE ROUND FISH
SHELF LIFE  24 MONTHS
CATCH AREA  FAO 87
TYPE OF FISHING VESSEL SMALL SCALE
 MANUFACTORY REGISTRATION NO.  P234-SUL-POAD
DESCRIPTION WHOLE ROUND GUTTED FISH, HEAD OFF, SKIN ON, WITH BONES AND TAIL ON
PRESENTATION I.Q.F.
FORMAT WEIGHT IN VARIATION
INNER PACKING NONE
OUTER PACKING WOVEN BAGS
GLAZE 5%; 10%
TASTE NO ADDITIVES. 100% NATURAL PRODUCT
TEXTURE RAW
CLEANING MANUALLY
CLASSIFICATION MANUALLY
SIZES FROM 2 kg TO 4 kg
FROM 4 kg TO  7 kg
FROM 7 kg – UP
FREEZING SYSTEM BLAST FREEZER (-38 ºC)
AVAILABILITY FROM THE END OF SEPTEMBER TO MID MARCH
MAXIMUM LOAD WEIGHT FOR 40´ REEFER 27,000 kg / 59,524 lb
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